ISNAINI YULIA LESTARI; ARDI MUSTAKIM. Analisis Mikrobiologi terhadap Bekasam Ikan Nila: Potret Bakteri dalam Produk Fermentasi Tradisional. Jurnal Pendidikan Kimia, Fisika dan Biologi, [S. l.], v. 1, n. 5, p. 74–81, 2025. DOI: 10.61132/jupenkifb.v1i5.657. Disponível em: https://ejournal.aripi.or.id/index.php/jupenkifb/article/view/657. Acesso em: 4 sep. 2025.